
Gyan Kodo Pitho 500 Gm
Gyan Kodo Pitho 500gm
Premium quality kodo (finger millet) flour made from carefully selected millet grains and finely milled for authentic taste and nutrition. Widely used in Nepali households to prepare traditional foods such as dhido, roti, sel roti variations, porridge, and other homemade recipes. Known for its wholesome goodness, natural fiber, and traditional Himalayan heritage, kodo pitho is a popular choice for healthy and nutritious meals. Ideal for everyday cooking and traditional Nepali food preparation.
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Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.
Due to safety standards, this item is non-returnable. If the product is delivered damaged or expired, please request a replacement within 48 hours, and we will resolve it promptly.
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